Registered Dietitian
About me
I have a Bachelor’s degree in Food and Nutrition from Texas Tech and a Master’s degree in Dietetics from Kansas State.
I enjoy experimenting with new recipes in my kitchen, staying active through yoga and hiking, and exploring local farmers markets on weekends. My favorite thing about being part of the Care Team at Cylinder is getting to work with people from all over the country!
Experience in
- Digestive health and food trigger identification
- Mindful eating
- Microbiome
- Meal planning
- Weight management
- Diet based health management
- Health at every size, body positivity
- And more
Certifications
Licensed and Certified Dietitian Nutritionist (multiple states)
Advanced Training in Low FODMAP from Monash University
Integrative and Functional Nutrition Practitioner (AND, IFNA, or IFNCP)